BCECE Agriculture Syllabus 2023 Entrance Exam & Exam Pattern

BCECE Agriculture Syllabus In Hindi, BCECE 2023 Syllabus Pdf Download, BCECE 2023 Syllabus In Hindi, BCECE Biology Syllabus, BCECE Syllabus Pdf

BCECE Agriculture Syllabus 2023 : अगर आप भी एग्रीकल्चर से BIHAR COMBINED ENTRANCE COMPETITIVE EXAMINATION (BCECE)-2023 का एग्जाम देने वाले हैं। तो आपको भी इस एग्जाम को अगर क्वालीफाई करना है तो आपको एक कनेक्शन रणनीति होनी चाहिए जिसमें आप का सिलेबस सबसे महत्वपूर्ण होगा। बिना syllabus की सही जानकारी कि आप इस एग्जाम क्वालीफाई नहीं कर पाएंगे। इसके लिए हमने आपको यहां पर पूरा BCECE Agriculture Syllabus 2023 के बारे में संपूर्ण जानकारी नीचे उपलब्ध कराइए साथ में आपको सिलेबस की डायरेक्ट लिंक भी इसी आर्टिकल में मिल जाएंगे।

BCECE Agriculture Syllabus 2023 Overview

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BCECE Agriculture  2023 Exam Pattern

• परीक्षा के अंदर बहु विकल्प वस्तुनिष्ट प्रश्न पूछे जाएंगे।
• इस परीक्षा में कुल 100 प्रश्न दिए जाएंगे।
• परीक्षा में पेपर हल करने के लिए 1 घंटे और 30 मिनट का समय दिया जाएगा।
• इस परीक्षा में पूछे गए प्रत्येक प्रश्न का 4 अंक दिए जाएंगे सही होने पर।
• जिसके हिसाब से आपके कुल 400 अंक का पेपर होगा।
• प्रत्येक प्रश्न गलत करने पर एक अंक काट दिया जाएगा ।

Paper	Total question	Marks	duration
	100	400	1 hours 30 minute
Total	–	–	–

BCECE Agriculture Syllabus 2023

BCECE Agriculture 2023 की प्रवेश परीक्षा के  अंदर भाग लेंगे उनको उनके BCECE Agriculture Syllabus 2023 के बारे में संपूर्ण जानकारी होनी चाहिए इसके लिए आपको यहां पर स्टेप बाय स्टेप सभी विषय के सभी टॉपिक के बारे में संपूर्ण जानकारी उपलब्ध कराई गई है तो आप यहां से पूरे BCECE Agriculture Syllabus 2023 को देख सकते हैं

Introductory Agriculture and Agrometeorology

• Definition of Agriculture, Brief history of Agriculture.
• Disciplines of Agriculture: Agronomy, Soil Science, Plant breeding and genetics, Horticulture, Entomology, Plant Pathology, Extension education, Agricultural Economics, Agricultural Engineering, Agricultural statistics ( One paragraph description on each discipline)
• National and International agricultural institutes in India.
• Agroclimatic Zones of India and Bihar.
• Elements of Weather-rainfall, temperature, humidity, wind velocity, sunshine, weather forecasting’ Climate change in relation to crop production.
• Tillage: Definition, Objective, and types of tillage.
• Tillage implements (primary, secondary, and inter tillage).
• Soil tilth, its importance, and its effect on soil properties.
• Tillage practices (conventional) vs. conservation and zero tillage).
• Methods of sowing/planting, Depth of sowing, transplanting, and harvesting.

Soil as A Medium Of Plant Growth

• Soil as a natural three-dimensional resource.
• Soil classification, major soils of India/ Bihar.
• Soil profile, soil texture, and structure, Soil Organism, Soil reaction / pH.
• Soil water.
• Soil fertility & productivity and their indicators.
• Essential plant nutrients, their functions, and deficiency symptoms.
• Sufficiency and toxic levels of nutrients.
• Fertilizers, manure, bio-fertilizers, integrated nutrient management.
• Fertilizer placement, top dressing, and foliar application.

Plant Breeding and Genetics

• Mendel’s Laws of inheritance and its exception and significance.
• Qualitative and quantitative traits and their inheritance.
• Plant Breeding: Definition, history, objective, and its achievements.
• Heterosis, its basis, and exploitation.
• Breeding methods for crop improvement:- Introduction, selection, hybridization, mutation, polyploidy, population improvement.
• Recent methods of crop improvement, plant biotechnology, and genetic engineering.
• Plant Genetic Resources: their collection, conservation, and utilization.
• Seed: Formation, classification, and multiplication.
• Intellectual Property Right: Definition, Classification, and its importance,

Agricultural Engineering

• Agricultural Implements:- cultivators, M.B. plow, Disc, Zero till seed drill, Rotavator, Power tiller, Tractor, Harvester – Engine- I.C. Engine: parts of the engine and their work. Working of I.C. Engine, Working of 2 and 4 stroke engines. Difference between 2 strokes and 4 stroke engines, Difference between diesel and petrol engine, problems, and troubleshooting of engine, Maintenance of engine, Maintenance after 100 hours and Maintenance after 500 hours.
• Electric motor: D.C. and A.C. 3 phase induction motor, single-phase induction motor, Types of the motor, Capacitor, Selection of electric motor.
• Sowing: Method of seeding or sowing, Seed-cum-fertilizer drill, Calibration of seed drill machine, thresher- its working and maintenance, winnower.
• Harvesting Equipment, working principle of mower, Problems, and maintenance of harvesting equipment.

Crop Protection

• Importance of crop insect-pests, diseases, nematodes, rodents.
• Important insect-pest and diseases of field crops, vegetables, fruits, and stored grain pests and their management.
• Methods of control of insect-pest and disease:- Physical, Mechanical, Cultural, biological, chemical, anatomical, legal method and integrated pest management.
• Pesticides and their classification, symptoms of poisoning, First aids and antidotes.
• Harmful effects of insecticides.
• Effect of the environment (temperature, moisture, wind, light, soil pH) on pest development.

Animal Husbandry, Dairy and Fish Production

• Importance of livestock in agriculture & industry
• Important developmental programs by Central or State Government for improvement of livestock ( Operation Flood)
• Important indigenous and exotic breeds of Cattle, buffalo, sheep, goat & poultry.
• System of housing in cattle & poultry. – Principles of feeding. – Management of cattle at the time of
• calving (ii) newborn calf (iii) heifers (iv) milch animals (v) pregnant animals and poultry (vi) Bullocks (Chicks pullets, Layers, Broilers) – Principles of the feeding of different classes of animals, calves, pregnant animals, lactating animals, Bullocks and Poultry (Chicks, Pullets, Layers & Broilers)
• Methods of conservation of green fodder (haymaking & silage making)
• Sign of sick & healthy animals, etiology symptoms, prevention, and control of common diseases in cattle & poultry. (i) Rinderpest (ii) Foot & mouth disease (iii) Rabies (iv) Haemorrhagic Septicaemia (v) Black quarter (vi) Mastitis (Vii) Trypanosomiasis (viii) Basesiosis (ix) Coccidiosis (x) Ranikhet disease (xi) Fowl pox (xii) I.B.D. or Gumboro disease. – Artificial insemination (Definition, Benefits, Drawbacks). – Principle and methods of milking clean milk production.
• Modern methods of fish production.

Cultivation of Crops

• Cereals: Paddy, Wheat, maize.
• Pluses: pigeon pea, gram, lentil, pea mung bean, red bean.
• Oilseeds: Groundnut, rapeseed and mustard, Linseed, sunflower.
• Cash crops: Sugarcane, jute.
• Fodder and forage crops: Sorghum, maize, oat, Napier grass berseem

Cropping system

• Crop rotation, sequential cropping, mixed cropping, intercropping, parallel cropping, multi-storied cropping, multiple cropping, cropping system/cropping pattern, cropping intensity.
• Important cropping system for the rainfed and irrigated ecosystem of Bihar.
• Soil and Water Management
• Water requirement, Irrigation requirement, the concept of irrigation scheduling.
• Field capacity, permanent wilting point, plant available water.
• Method of irrigation. – Importance of drainage, drainage methods.
• Problem soils and its management saline-alkaline, acid soil, and waterlogged (Diara and Tal)

Weed Management

• Definition of weeds, Characteristics of weeds, Harmful and beneficial effects of weeds.
• Crop-weed competition,
• Weed management: Principles, mechanical, cultural, chemical, biological, integrated weed management.

Recent Trends in Agriculture

• Organic farming, Integrated farming system, recycling of plant nutrients, precision farming, watershed management, groundwater recharge, targeted yield concept.

Agricultural Economics

• Major economic problems in agriculture.
• Role and share of agriculture in the state economy.
• Land use classification.
• Land distribution and size of the holding.
• Area, production, and productivity of major crops in the state with reference to the country.
• Marketing of agricultural produce, cooperative farming, corporate farming, contract farming, integrated value chain

Basic Horticulture

• Importance of fruits and vegetables in the human diet.
• Area & production of horticultural crops and their future prospects.
• Classification of horticultural crops according to climatic adaption and economic use.
• Planting system, high-density orchard, training, pruning, intercropping, and rejuvenation of fruit trees.
• Protection from frost and sunburn
• Plant propagation and nursery management.

Fruit Production

• Establishment of new orchards and their layout.
• Cultivation of major fruit crops :
• Mango, Papaya, Banana, Guava, Citrus, Litchi, Strawberry, Coconut, Aonla, Ber, Jack fruit.

Vegetable Production

• Cultivation practices of major vegetables
• Radish, Carrot, Sugar beet, Potato, Onion, Garlic, Chillies, Cauliflower, Brinjal, Tomato, Spinach, Cabbage, Elephant foot yam, Colocasia, Coriander, Pointed gourd, Bottle gourd, Bitter gourd, Sponge gourd and Cucumber, Bhindi, Cowpea, French bean, Pea.
• Nutritional kitchen gardening.

Flowers, Medicinal and Aromatic Plants

• Cultivation of Chrysanthemums, Roses, Dahlia, Marigold, and Tuberose, Gladiolus.
• Cultivation of ornamental shrubs, avenue trees, and climbers.
• Cultivation of Menthe, Lemongrass, Citronella.
• Introduction of medicinal plants.

Preservation Of Fruits And Vegetables

• Principles and Methods of Fruit and Vegetable Preservation.
• Preparation of Fruit Squash, Jellies, Jams, Ketchup, Chips, Pickles, And Their Packing.

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